Backstreet Bakehouse is a locally owned and operated Bakery by Stephen and Alana Breed.
The bakery specializes in a range of delicious gourmet pies and pastries using locally sourced ingredients from Palarang Organic Meats in Bombala, specialty cakes, a huge variety of baked goods including delicious and unique desserts and treats, savory muffins, slices and lunchtime favorites such as quiches, frittatas, soups and gourmet sandwiches.
The coffee is of the highest standard using Gusto Arabica beans and Tilba Real Dairy Milk, you will taste the difference from normal milk!
Palarang Organic Meats and Tilba Real Dairy products are also available for purchase in the Bakery.
The variety is ever changing with delights such as Nutella, jam or salted caramel filled donuts being a huge crowd pleaser. Stephen and Alana are always challenging themselves to bring Merimbula and surrounds the best and most sought after foods and sweets.
There are also many gluten free options including pies, breads and muffins.
Backstreet Bakehouse supports the local community by using locally sourced ingredients where possible across their range of products.
For the best pies and cakes and sensational customer service visit Stephen, Alana and the wonderful staff at Backstreet Bakehouse 4 Alice Street Merimbula.
You can also keep up to date with their products and specials by following them on Facebook, just search Backstreet Bakehouse. Also, come and join their rewards program, each time you purchase a coffee or pie – you earn points and earn free products!